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    Home > Related Disease > IgA Nephropathy > IgA Nephropathy Diet&Fitness >

    What Diet Should I Have with IgA Nephropathy And GFR 25

    2014-04-29 05:26| Font Size A A A

    What Diet Should I Have with IgA Nephropathy And GFR 25IgA nephropathy is a common kidney disease, which is caused by the accumulation of IgA antibody in glomeruli. That will damage patient’s kidney structure gradually, which will reduce patient’s GFR level and cause patients to have many health problems.

    GFR level 25 means patient’s kidney function is damaged severely, and patients with IgA nephropathy should do what their best to improve their condition at this point. As we know, diet can make significant influence to our body health, and patients should choose diet that is suitable for their condition at this point. Well then, what diet should patients with IgA nephropathy and GFR have?

    1. Appropriate protein:

    Protein is a very important nutrient for our body health, and it can also produce lots of metabolic wastes, which should be filtrated out by kidney, and that is very likely to aggravate patient’s kidney damage. Thereby, to protect patient’s overall health and to protect patient’s remaining kidney function, it is necessary for patients to regulate their protein intake.

    2. Low salt:

    Salt is the main source of sodium, and high sodium in body is very dangerous for patients who have kidney disease, because it can cause hypertension and edema. Hypertension is a dangerous complication, because it can aggravate patient’s kidney damage severely. Thereby, it is necessary for patients to have low salt diet.

    3. Moderate calory:

    Calory can guarantee the need of our body activity, and that can help reduce the decomposition of protein in patient’s body. Thereby, moderate calory intake is very beneficial for patient’s condition.

    4. Low fats and cholesterol:

    Foods with low fat and cholesterol are very helpful for patients with kidney disease, because high fat and cholesterol are very dangerous for patient’s cardiovascular system, and cardiovascular disease is the most common cause of death cases.

    5. Vegetables and fruits:

    Vegetables and fruits are healthy foods, and patients should increase their intake of vegetables and fruits in their diet. But patients should pay attention to the nutrients that can affect their body health obviously when they are eating vegetables and fruits.

    Besides, there are many other aspects should be considered by patients with IgA Nephropathy when their GFR is about 25, like the intake of potassium, phosphorus, calcium, etc, because these substances can cause health problems in patient’s body. In fact, it is necessary for patients to find a dietitian when they are making their diet plan.

    As we know, kidney disease is very dangerous, and patients should do their best to improve their condition. If you have any trouble in dealing with you condition, you can leave us a message about your details and problem. We can provide the help you need or do what we can to help you.

    Have any follow-up questions? Please leave a message below, you will surely get the free medical advises from experts within 48 hours. Please remember to leave your Email ID, or Phone No. and Disease Description so that our doctor give the correspending help!
    Pls tell patient's full name(surname, first and middle name) ,we make the record to avoid mixture with other kidney case.
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