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    Home > Related Disease > Hypertensive Nephropathy > Hypertensive Nephropathy Diet&Fitness >

    Fruits to Be Suggested for Patients with Hypertensive Nephropathy And High Creatinine

    2014-06-10 01:51| Font Size A A A

    Fruits to Be Suggested for Patients with Hypertensive Nephropathy And High CreatinineHypertensive Nephropathy is a common kidney disease, because high blood pressure is the second leading cause of kidney disease. High creatinine is an important standard to learn about patient’s kidney function, and it is usually a reflection of severe kidney damage. Thereby, it is important for patients with hypertensive nephropathy and high creatinine to take measures to improve their condition.

    As we know, what patients eat can influence their condition obviouly, so patients should choose foods that are benficial for their condition. Fruits are the common foods in our life, and most patients like eating fruits. Well then, what fruits should be suggested for patients with hypertension and high creatinine?

    For patients with hypertensive nephropathy, their kidney function will be damaged gradually by their disease, which can cause them to have high creatinine. Most fruits can not influence patient’s kidney function directly, but if they can improve patient’s overall health condition, that will be helpful to protecting patient’s kidney function. Thereby, patients should choose fruits that are very beneficial for their overall condition.

    There are some fruits are very beneficial for patients with CKD, and they can also provide obvious benefits to patients with hypertensive nephropathy, like apple, cranberry, belueberry, raspberries, strawberry, cherry, red grapes, etc. For example, red grapes contains several flavonoids, which are very helpful for preventing heart diseases, and red grape also has obvious effect in preventing inflammation and increase blood flow.

    In fact, most fruits are healthy foods, and they are aslo good choices for patients with hypertensive nephropathy and high creatinine. However, patients should notice whether fruits contain high level of sodium, potassium and phosphorus, because these electrolytes are very dangerous for CKD patients’ health, and it is necessary for patients to have a well control on the intake of these electrolytes. Thereby, if fruits patients choose foods do not have high level of these electrolytes, they are also good for patient’s health condition.

    chronic kidney disease always causes complicated problems, and patients should take measures activately to deal with their condition. If you need any help, you can leave us a message about your details and problem. We can provide the guidance you need or do what we can to help you.


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