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    Home > Related Disease > FSGS > FSGS Diet&Fitness >

    Can FSGS Patients Eat Black Fungus

    2014-06-24 01:45| Font Size A A A

    Can FSGS Patients Eat Black FungusBlack fungus is popular food among people due to its delicious tastes and abundant nutritions. However, can FSGS patients eat black fungus? Please follow this passage and find the answer.

    The overview of FSGS

    Patients with FSGS will suffer many symptoms and complications because of glomerulus damage, such as high blood pressure, proteinuria, edema, blood urine, anemia, infections, thrombus and so on. So patients should pay more attention to their daily foods so as to eliminate symptoms and control illness condition.

    Then, how about black fungus?

    Generally speaking, FSGS patients can eat black fungus and they can benefit a lot by consuming them.

    Black fungus is rich in iron which can be helpful to treat ischemic anemia, and its vitamin K content can help people to keep normal range of blood coagulation factors and prevent bleeding. It helps to reduce blood clots and prevent artherosis and coronary. In addition, rich fiber from black fungus helps to improve gastrointestinal motility and thus easing constipation and reducing weight on the patients. Some studies have shown that black fungus has functions of anti-cancer and anti-inflammatory. Meanwhile, eating it in correct amounts can promote immune system to fight diseases.

    However, black fungus contains a large amount of potassium. Since patient’s damaged kidney function, their kidneys are not preforming well and potassium level can be easy to get elevated. In this regard, FSGS patients are not recommended to eat black fungus freely.

    Everything has two sides. There is no exception for black fungus. So FSGS patients should pay enough attention to their daily foods. If you have no idea what you can eat or not, please feel free to contact us by leaving a message below or emailing to, and we are very pleasure to help you. Best wishes!

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