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    CKD Diet﹠Fitness

    There is no a certain food you can not eat, which depends on your specific condition. learn more about foods & fitness to improve the quality of life.

    CKD Stage1~2

    CKD stage 1-2 means the mild reduction of kidney function, though not serious the condition is, proper managements are still needed.

    CKD Stage 3

    CKD stage 3 means the moderate reduction of kidney function. Some complication are likely to appear at this stage, but it still has a certain possibility to be reversed.

    CKD Stage 4

    CKD stage 4 means the severe reduction of kidney function. And the possibility to reverse the condition has been discounted, but dialysis still can be prevented.

    CKD Stage 5

    CKD stage 5 means the last and most severe stage of kidney disease. But if there still has blood flow in kidneys, dialysis and kidney transplant are still likely to be avoided.

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    Can Patients with Kidney Disease Eat Green Beans

    Can Patients with Kidney Disease Eat Green BeansGreen beans is a traditional Chinese food which has more than 2,000-year cultivation history. Nowadays, they are also favored by most people due to its abundant nutrients. However, for kidney disease patients, they may feel confused because of numerous dietary limitations. Well, can patients with renal disease eat green beans?

    Basic dietary requirement for renal disease patients.

    Generally speaking, one of important points of kidney-friendly diet is low protein. As we all know, protein is the necessary nutrient of our body, which also includes eight kinds of amino acid that can’t be compounded by ourselves. However, for patients with kidney damage, eating too much protein is a huge burden for the kidneys, because protein can produce a lot of metabolic wastes like urea, which need to be excreted out by the kidneys. Therefore, it is important to reduce protein intake. But long-term low protein intake also can induce low immune system and malnutrition. From the point, high-quality protein is necessary to supply energy.

    Can patients with kidney disease eat green beans?

    Actually, there is no certain answer for the question. Because a real good diet should be recommended according to patients’ illness condition. But illness conditions are different from person to person. Therefore, whether patients can eat green beans depends on their individualized conditions. To know your own answer, please talk with our Online Doctor or leave a message below directly and we are glad to help you.

    It has many beneficial for kidney disease patients.

    The abundant linoleic acid in green bean can help lower cholesterol in blood, and it can prevent cardiovascular diseases.

    The abundant protein in green bean can help boost immune system and provide necessary energy because it contains necessary eight kinds of amino acids.

    Its vitamin B also are necessary to the body health.

    Considerations:

    You should be careful when you eat green beans. The protein dosage intake, potassium content should draw your high attention. Any questions, please do feel free to contact our Online Doctor or email to ckdstage@hotmail.com


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