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    CKD Diet﹠Fitness

    There is no a certain food you can not eat, which depends on your specific condition. learn more about foods & fitness to improve the quality of life.

    CKD Stage1~2

    CKD stage 1-2 means the mild reduction of kidney function, though not serious the condition is, proper managements are still needed.

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    CKD stage 3 means the moderate reduction of kidney function. Some complication are likely to appear at this stage, but it still has a certain possibility to be reversed.

    CKD Stage 4

    CKD stage 4 means the severe reduction of kidney function. And the possibility to reverse the condition has been discounted, but dialysis still can be prevented.

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    CKD stage 5 means the last and most severe stage of kidney disease. But if there still has blood flow in kidneys, dialysis and kidney transplant are still likely to be avoided.

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    Can Chronic Kidney Disease Patients Eat Fig

    Can Chronic Kidney Disease Patients Eat FigWhen diagnosed with Chronic Kidney Disease, you must be required to develop strict dietary plans so as to protect remaining renal function. Due to different limitation, many patients feel confused when they choose food. Here, we have a topic: Can CKD patients eat fig?

    Actually, kidney disease patients can get abundant benefits from eating a proper dosage of figs.

    Control Diabetes

    The high quality of potassium in fig fruit keeps the blood sugar levels of the body under control. Besides, a liquid extract produced from fig leaves is added to a diabetic meals, which can reduce the sugar levels within the blood.

    Control high blood pressure

    High blood pressure is a common complication and one of leading factors of kidney disease. Hypertension management plays a significant role in preventing further deterioration of CKD. Lower sodium levels and high potassium level assistant to avoid high blood pressure levels. Sodium levels within figs are extremely lower however their potassium content is extremely high. That is why figs are perfect to avoid as well as control high blood pressure successfully. In addition, omega 3 and omega 6 within figs can lower high blood pressure and prevent coronary heart attack.

    Lower high cholesterol level

    People with kidney disease are more likely to have problem s with narrowing in their blood vessels than healthy people. If blood vessels are damaged, cholesterol can be deposited. In this case, high cholesterol level occurs. Diet also has a large effect on cholesterol levels. Figs are high soluble fiber fruit helps reduce blood cholesterol.

    Prevent anemia

    Anemia is a common complication of kidney disease. Diet management is one way to alleviate anemia. Fig is this kind of fruit. Consuming figs can prevent anemia and reduce fatigue.

    Through the above analysis, we can see that figs indeed can help kidney disease patients control or relieve related symptoms. But it does not mean all patients can eat the fruit. If patients indeed suffer from swelling and high potassium level, they should limit or even keep away from figs. Any questions, please do feel free to contact our Online Doctor or email to ckdstage@hotmail.com


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