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  • CKD Basics

    How about the prognosis and life expectancy of each stage? And whether your condition still can be reversed? You can surely find the answer here.

    CKD Symptoms A~Z

    Which CKD symptom are you experiencing? Now follow us to learn more about your symptoms and find the natural ways to relieve them.

    CKD Treatment

    What kinds of treatment options can help reverse your condition and avoid dialysis treatment? Here you will surely find new hopes.

    CKD Diet﹠Fitness

    There is no a certain food you can not eat, which depends on your specific condition. learn more about foods & fitness to improve the quality of life.

    CKD Stage1~2

    CKD stage 1-2 means the mild reduction of kidney function, though not serious the condition is, proper managements are still needed.

    CKD Stage 3

    CKD stage 3 means the moderate reduction of kidney function. Some complication are likely to appear at this stage, but it still has a certain possibility to be reversed.

    CKD Stage 4

    CKD stage 4 means the severe reduction of kidney function. And the possibility to reverse the condition has been discounted, but dialysis still can be prevented.

    CKD Stage 5

    CKD stage 5 means the last and most severe stage of kidney disease. But if there still has blood flow in kidneys, dialysis and kidney transplant are still likely to be avoided.

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    In addition to dialysis and kidney transplant, see more about other treatment options which can bring new hopes. read more

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    Can Chronic Kidney Disease Patients Eat Chickpeas

    Can Chronic Kidney Disease Patients Eat ChickpeasChickpeas, namely garbanzos have a delicious nutlike taste and a texture that is beauty. It belongs to high nutritional pulse which are rich in plant protein, amino acid, vitamins and fiber and so on. It is indeed popular among people, while, for kidney disease patients, can they eat this kind of beans?

    Actually, there are many benefits for kidney disease patients if they take chickpeas in right amount. Follow this article, you will find more info. If you still are confused what you can eat or not, you also can talk with our Online Doctors directly. And we will give your an individualized advice.

    Iron boost and prevent anemia

    This kind of beans can boost your energy because of their high iron content. Normally, kidneys are in charge of producing red blood cells to fight against anemia. However, for kidney disease patients, due to kidney damage, the kidneys will lose this ability as they once did. Iron is an integral component hemoglobin, which transplants oxygen from lungs to all body cells. And it is part of key enzyme systems for energy production and metabolism.

    Vitamins and strengthen immune system

    It can help patients strengthen their immune system because it has abundant vitamins. Due to decline of kidney function, patient’s immune systems are in low status. Eating chickpeas in right amount can enhance their immunity so as to fight against other diseases.

    Lower bad cholesterol

    Regular intake of chickpeas can lower LDL (bad) and total cholesterol. Hey contain the significant amounts of folate and magnesium. Studies have found chickpeas lower the risk of heart attack.

    Fiber advantage

    Like other beans, chickpeas are rich in soluble dietary fiber.

    Amino acids

    Amino acids are important for our body health. And garbanzos contain eight kinds of amino acids which are the necessary for our body.

    If you think you can eat chickpeas freely, I have to say that you are wrong. Diet is just like double-edged sward. There is no exception of chickpeas. Because it contains a large amount of fat, protein, phosphorus and so on. Therefore, you still maintain vigilance when you choose to eat these beans.

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